Lentils are vegetables that most people love to eat, but due to lack of early maturing, high-quality varieties, their cultivation has been limited. A few days ago, Shanghai Jiaotong University came to the news that Wu Tianlong, a professor at the School of Agriculture and Biology, successfully invented the "three new" lentils, not only precociously than the local lentils in Shanghai, but also used pesticides to make ordinary people have more healthy vegetables on their tables.
13 years of cultivation of quality lentils "family"
How to overcome the existing varieties of lentils and achieve breakthroughs in the basics? How to make lentil varieties become fine has always been a question in the heart of Wu Tianlong. With these problems and the understanding of the “family†of lentils, Wu Tianlong “cracked†these mysteries in 13 years and successfully invented three series. Lentil new varieties.
According to Wu Tianlong, he studied two new varieties of "Jingda Red Lentil No. 2" and "Jiaoda Yanhongbian", which belonged to the early-maturing new varieties innovation series. The mature period was 7-10 days ahead of schedule and the colors were bright. As the new variety "Yihong flat" has increased the thickness, width, length and weight of the skin by about 20%, it is thick and fleshy after cooking and has a good taste.
The "Tsingtao Green Green Flat" and "China Jiaoda Green Lentil No. 1" belong to the innovative series of high-quality new varieties. These two new varieties of lentils are thick and fleshy, and their mouthfeel is a sweet and soft type that Shanghai residents like quite.
Prof. Wu Tianlong and the research group of lentils also purify and innovate the local cultivars of lentils in Shanghai. From 2002 to 2007, the first round of purification and improvement of the local green lentils increased its output by more than 10%. From 2007 to 2011, the second round of purification and rejuvenation was carried out, and new innovations were made. A new lentil line was selected, with a red appearance, good disease resistance, and excellent commercial quality. The yield increased by more than 10%.
Good lentils without pesticides According to Dongfang.com reporters, in people's impressions, lentils are usually grown on creepers and few people have ever seen lentils growing upright. The new varieties of lentils cultivated by Wu Tianlong have "stand-ups" that grow upright.
"The new variety of lentils grows like a soy bean, eliminating the need for scaffolding and the cost of scaffolding. Due to the ability to grow upright, the cultivation space for lentils is also greatly saved," said Wu Tianlong.
Insect pests are the most troublesome thing for vegetable farmers. Pesticides are the biggest headache for consumers. It is worth mentioning that Professor Wu Tianlong invented the new technology for prevention and treatment of lentils. He solved these two headaches. This technology, which “blocks the growth of lentil pods,†allows lentils not to use chemical pesticides during the growth process and “does not get sick or make injections.†New lentils have a “healthier†body.
Precocious and prolific prices are lower Hutianlong innovative varieties of lentils, early maturing, high quality and high yield, on average 7-9 days earlier than local lentils, yield 3000-4000 kg per mu, and increase production by 10% compared with local lentils. In this way, farmers can increase their income by more than a thousand yuan, and consumers have become direct beneficiaries. Wu Tianlong said that the new varieties have solved 400,000 people's vegetable supply problems. .
According to reports, the demand for lentils in the market has been increasing in recent years, with an annual output of 15-20 million tons. There are approximately 60,000 acres of lentil in the country, mainly in Zhejiang, Sichuan, Hebei, Beijing, Fujian, Jiangsu, and Shanghai. area. Wu Tianlong said that the area of ​​cultivating lentils in Shanghai’s Pudong New Area is 20,000 mu. “At present, there is no precedent for industrial production of lentils in such a large area in the world. Its production and prices have already determined the entire market in East China and even the whole country.â€
In the joy of the farmers' "beans," Professor Wu Tianlong has a new title, that is, "lentils." People enjoy a bumper harvest and delicious food, but they don't know a grain of lentils. Just like Professor Wu Tianlong’s footprints, “squeaking out†is a decadent process of painstaking research and sings the legend of science and technology.
13 years of cultivation of quality lentils "family"
How to overcome the existing varieties of lentils and achieve breakthroughs in the basics? How to make lentil varieties become fine has always been a question in the heart of Wu Tianlong. With these problems and the understanding of the “family†of lentils, Wu Tianlong “cracked†these mysteries in 13 years and successfully invented three series. Lentil new varieties.
According to Wu Tianlong, he studied two new varieties of "Jingda Red Lentil No. 2" and "Jiaoda Yanhongbian", which belonged to the early-maturing new varieties innovation series. The mature period was 7-10 days ahead of schedule and the colors were bright. As the new variety "Yihong flat" has increased the thickness, width, length and weight of the skin by about 20%, it is thick and fleshy after cooking and has a good taste.
The "Tsingtao Green Green Flat" and "China Jiaoda Green Lentil No. 1" belong to the innovative series of high-quality new varieties. These two new varieties of lentils are thick and fleshy, and their mouthfeel is a sweet and soft type that Shanghai residents like quite.
Prof. Wu Tianlong and the research group of lentils also purify and innovate the local cultivars of lentils in Shanghai. From 2002 to 2007, the first round of purification and improvement of the local green lentils increased its output by more than 10%. From 2007 to 2011, the second round of purification and rejuvenation was carried out, and new innovations were made. A new lentil line was selected, with a red appearance, good disease resistance, and excellent commercial quality. The yield increased by more than 10%.
Good lentils without pesticides According to Dongfang.com reporters, in people's impressions, lentils are usually grown on creepers and few people have ever seen lentils growing upright. The new varieties of lentils cultivated by Wu Tianlong have "stand-ups" that grow upright.
"The new variety of lentils grows like a soy bean, eliminating the need for scaffolding and the cost of scaffolding. Due to the ability to grow upright, the cultivation space for lentils is also greatly saved," said Wu Tianlong.
Insect pests are the most troublesome thing for vegetable farmers. Pesticides are the biggest headache for consumers. It is worth mentioning that Professor Wu Tianlong invented the new technology for prevention and treatment of lentils. He solved these two headaches. This technology, which “blocks the growth of lentil pods,†allows lentils not to use chemical pesticides during the growth process and “does not get sick or make injections.†New lentils have a “healthier†body.
Precocious and prolific prices are lower Hutianlong innovative varieties of lentils, early maturing, high quality and high yield, on average 7-9 days earlier than local lentils, yield 3000-4000 kg per mu, and increase production by 10% compared with local lentils. In this way, farmers can increase their income by more than a thousand yuan, and consumers have become direct beneficiaries. Wu Tianlong said that the new varieties have solved 400,000 people's vegetable supply problems. .
According to reports, the demand for lentils in the market has been increasing in recent years, with an annual output of 15-20 million tons. There are approximately 60,000 acres of lentil in the country, mainly in Zhejiang, Sichuan, Hebei, Beijing, Fujian, Jiangsu, and Shanghai. area. Wu Tianlong said that the area of ​​cultivating lentils in Shanghai’s Pudong New Area is 20,000 mu. “At present, there is no precedent for industrial production of lentils in such a large area in the world. Its production and prices have already determined the entire market in East China and even the whole country.â€
In the joy of the farmers' "beans," Professor Wu Tianlong has a new title, that is, "lentils." People enjoy a bumper harvest and delicious food, but they don't know a grain of lentils. Just like Professor Wu Tianlong’s footprints, “squeaking out†is a decadent process of painstaking research and sings the legend of science and technology.
Pc Diamond Sheet,Pc Solid Sheet,Pc Embossed Sheet
Fenghua Jade Motor Co., Ltd. , http://www.hypcsheet.com